ARPAS E-Mail Newsletter
June 11, 2001
To: All ARPAS Members
From: Bill Baumgardt, Executive Vice President (bbaum@gte.net)
Headlines
* Annual Meeting Highlights:
National Meeting of ADSA, ASAS, PSA, AMSA and ARPAS, Indianapolis July
24-28. Special ARPAS events (1)
* Chapters invited to send
representative. (2)
* Animal Care Certification -
Research Setting - FASS-ARPAS Alliance
(3)
* Other Educational
Opportunities (4)
* Environmental Assessment
and Assurance Programs (5)
* Proposed changes to By-Laws
(6)
* ARPAS Colleges(7)
Hello Colleagues,
1) CORRECTION
of date for Annual Membership Business
Meeting in Indianapolis:
The correct time
for the Annual Membership Business Meeting is THURSDAY, July 26, 2001 at 11:00
a.m. - rather than the date shown in the March 6 Newsletter. It will be held in Convention Center
101-102.
ARPAS will meet
at the International Animal Agriculture
and Food Science Conference (ADSA, ASAS, PSA, RMC-AMSA), Indianapolis, IN July
24 -28, 2001. Check web for complete information on
all aspects of the 2001 meeting. < www.fass.org/fass01/
Here are some other ARPAS
specific meetings and events :
- Executive Committee will
meet Monday evening, July 23 from 7:30 to 9:30 p.m.
- Governing Council. Tuesday July 24, 8 a.m. to 5 p.m. Westin, Boardroom
- ARPAS Symposium “On-Farm
Certification Programs” Wednesday July 25, 8 a.m. to 12 noon., Convention
Center room 101-102.
- ARPAS Membership Annual
Business Meeting, Thursday July 26, 11 a.m. to 12 p.m., Convention Center
145-146.
- ARPAS Exams, Wednesday,
Thursday and Friday, July 25, 26, 27, Convention Center room 212. Encourage those interested in taking the
exam (or with questions about the process) to sign up at the ARPAS Booth in the
Exhibit Hall.
- ACAN Meeting, Thursday July
26, 12 to 1 p.m., Convention Center room 143-144.
2) ARPAS Chapters are invited to send a
representative to attend the Governing Council meeting on Tuesday, July 24 (see
above):
Chapters are invited to send
a representative to the Governing Council meeting and to raise any issues of
special interest to them. A brief
description of the message they wish to present to the Governing Council should
be received by the Executive Vice President by July 10, and since the agenda is
very full, they should limit their presentation to ten minutes.
3) Animal Care Certification - Research Setting - Update
on FASS-ARPAS Initiative.
In the last Newsletter we
previewed a partnership between FASS and ARPAS whereby FASS would offer
Education/Training and ARPAS would do the
examinations and certification. This is
for Farm Animal Workers in the research setting. It is a SERVICE and a
VOLUNTARY program, especially appealing to many universities, companies, and
private research operations who utilize the “Ag Guide” as their standard. The Spring 2001 Newsletter (ASASynopsis)
contained informative columns on both
the FASS and ARPAS Components. Information can now be found on the FASS website
(www.fass.org) and details about the development of the ARPAS certification
component will soon be on the ARPAS website (www.arpas.org).
The joint FASS-ARPAS project has a Steering Committee composed
of: FASS - Janice Swanson, John
McGlone, the two EVPs (Barbara Glenn, and Chuck Sapp); ARPAS - David Anderson,
Robert Easter, and the EVP (Bill Baumgardt).
The ARPAS working committee to develop the examination and
certification process is being chaired by Janice Swanson and she is completing
the formation of that committee. A
proposal has been developed which the committee will be working on over the
next few months.
4) OTHER EDUCATIONAL
OPPORTUNITIES
You are encouraged to check
the ARPAS website (www.arpas.org) often for
up-to-date listing of meetings and conferences ("Calendar of
Events")
ADSA and ASAS are
collaborating on a project called DASEES, the Dairy and Animal Science
Electronic Executive Summaries. Each DASEE includes recent stories of interest
to those in the dairy/animal ag industry, peer-reviewed research articles on
timely topics, practical applications of recent research findings, questions
for further consideration, and a discussion area for all subscribers. They are
grouped in six interest areas:
beef production, dairy foods, dairy production, large animal
health, large animal nutrition, and swine production.
They have produced nearly 15
pilot issues and new DASEES issues will be posted every two to three weeks.
Please take a few minutes to look them over. To get to the DASEE issues, please
click on this webpage <www.fass.org.dasees/>.
Recent DASEES:
Beef Production
Genetic Prediction Technologies
Large Animal Health
Contemporary Issues, Relevance, and New Technologies
Foot-and-Mouth Disease
Swine Production
Swine Welfare Issues
5) Environmental Assessment and Assurance Programs
Private sector and public
sector organizations are working on environmental quality assurance type
programs. ARPAS members have expressed
an interest in working with these groups to provide quality, science based
programs. Several species-producer
groups and the Land Grant university community are involved in providing tools
and programs for voluntary use by producers.
The goal is to help producers in their efforts to continuously improve
practices and to provide producers a means of “recognition” (certification)
which can be made known to neighbors and the public. Note, “voluntary” is a key concept.
We are aware of three public
sector projects underway. One of these
is the livestock Environmental Management System project. Co-Principal Investigators are: Gary Jackson, University of Wisconsin
(gwjackson@facstaff.wisc.edu) and Richard Koelsch, University of Nebraska
(rkoelsch@unl.edu). The Partnership for
Livestock Environmental Management Systems National Stakeholders Roundtable was
held in Washington, DC on May 30-31.
Barbara Glenn participated for FASS and has shared information relevant
to ARPAS. More information will be
coming in the future.
ACTION: For now, it is
important that we hear from any ARPAS member who may have an interest in
participating in the on-farm or walk-through voluntary programs. Various terms are being used: consultant,
auditor, assessor, etc. Most of these programs require that the
livestock/poultry consultant be an ARPAS member. ARPAS members filling such roles do so as a private contractor
and receive compensation either from the sponsoring organization or the
producer. If you would like to hear
more about these programs as they develop, please let me know (bbaum@gte.net). I will be developing an information
distribution list. If you know people
who are not now ARPAS registered, but who may have an interest in working on
these program, have them contact me.
6) PROPOSED CHANGES TO
BY-LAWS:
New opportunities for registration
and certification are emerging. An
immediate example is the FASS-ARPAS joint program to provide a
registration/certification for farm animal workers, as described in item 3
above. Unique examinations will be developed. It is likely that specific "titles"
will accompany each of the levels, which the committee will develop.
Appropriate labels should be used to identify persons successfully entering
these new areas. Proposed changes in
by-laws to allow for such flexibility are being provided to all ARPAS members
and will be voted on at the annual business meeting in Indianapolis.
7) ARPAS COLLEGES:
Comments and
questions have been received which suggest that there is a lack of
understanding about the colleges and the requirements for certification. ACAN is developing a statement which can be
made available on the web and as a handout to those wanting more precise
information about the process for achieving Board Certification. You are encouraged to provide your input to
Ken Cummings, ACAN president (cummike@churchdwight.com).
Let us hear from you!! See you in Indianapolis.
Best wishes,
Bill Baumgardt, ARPAS
Executive Vice President
Bill Baumgardt
P.O. Box 2180
West Lafayette, IN 47996-2180
Ph: Home office:765-463-4249
(has voice mail)
Fax: 765-497-8115
E-mail: <bbaum@gte.net>
(FedEx etc.: 2614 Trace 26;
47906-1888)
------------------